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How to Prepare Award-winning Traditional South African Pumpkin pie (pampoentert)

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Traditional South African Pumpkin pie (pampoentert)

Before you jump to Traditional South African Pumpkin pie (pampoentert) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to traditional south african pumpkin pie (pampoentert) recipe. You can cook traditional south african pumpkin pie (pampoentert) using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Traditional South African Pumpkin pie (pampoentert):

  1. Prepare 125 g of melted butter.
  2. You need 150 g of sugar.
  3. Prepare 4 of free-range eggs.
  4. Prepare 60 g of flour.
  5. Get 1 tablespoon of baking powder.
  6. Get 1 cup of milk.
  7. Provide 420 g of cooked/roasted butternut.
  8. Take Pinch of cinnamon for dusting.
  9. Get 1 teaspoon of caster sugar for dusting.
  10. Get 1 of drizzle of honey/maple syrup.

Steps to make Traditional South African Pumpkin pie (pampoentert):

  1. Preheat oven to 180 degrees C..
  2. Cream the butter and sugar together. While beating, add the eggs one at a time, beating after adding each egg..
  3. Sift together the flour and baking powder then add it to the mixture. Mix until everything is combined. Gradually add the milk, whisking continually to ensure a smooth batter..
  4. For the butternut, chop into small cubes to roast quickly, dust with a little cinnamon and if you like maybe some honey or maple syrup. Roast in the oven for 25 minutes until soft but not mushy. Add the cooked butternut to the batter mixture and stir to combine well..
  5. Pour into an oven proof dish and lightly dust with a little cinnamon and the caster sugar. Bake for 20 minutes or until firm and golden. Serve with custard/ice cream or eat as is..

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