Recipe of Speedy Walnut & Banana Cake

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Walnut & Banana Cake It is commonly consumed as a nut. After full ripening for its edible seed when the shell has been discarded, it is used as a garnish or a snack. Nuts of the eastern black walnut (Juglans.

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, walnut & banana cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Walnut & Banana Cake is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Walnut & Banana Cake is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook walnut & banana cake using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Walnut & Banana Cake:

Make ready 1 1/2 bowl of semolina.
Take 2 of bananas.
Get 1 bowl of walnuts.
Prepare 3/4 bowl of sugar.
Prepare 2 tbsp of milk powder.
Prepare 1 tsp of baking powder.
Make ready 1/2 tsp of baking soda.
Get 1/4 cup of milk.
Make ready 4 of Green cardamom coarsely grinded.
Get 8-10 of pistachio.
Prepare 2 tbsp of curd.
Prepare 1/2 bowl of tutti Fruity.
Take 1/3 bowl of cooking oil.
Take 2 tbsp of raisins.
Get of For glaze :.
Take 1 tsp of sugar.
Make ready 1 tbsp of lemon juice.

When elevated, apolipoprotein-B is a major risk factor for. The benefits of nuts on cardiovascular health have been known for some time, but an analysis of multiple trials found particular health benefits of walnuts. The data showed that people who ate a diet enriched with walnuts had lower cholesterol than those who ate a standard diet. Symptoms of a walnut allergy are typically severe and can include allergic shock (anaphylaxis), which can be fatal without.

Steps to make Walnut & Banana Cake:

Measure and gather all the ingredients for making cake..
Grind sugar and semolina in a blender separately and transfer it in a bowl..
Peel and chop banana in a mixing bowl. Mash it thorougly. Add sugar, curd, milk powder, cooking oil and grounded cardamom powder and whisk it for 5-7 minutes till mixture mix well..
Add grinded semolina in two batches in prepared batter stirring with whisker. Mix it thoroughly. Keep aside for 10 minutes..
Add 2 tb spoon semolina in tutti Fruity and raisins and mix well..
Add semolina coated tutti Fruity in batter. Add milk. Mix thoroughly. Add baking powder and baking soda and gently mix By cut and fold method. Transfer it in baking dish..
Garnish with walnuts and pistachio. Bake it in a pre-heated karahi for 35 minutes..
Do knife taste. If it cones clean it means cake is ready. Demould it..
Glaze the cake with lemon and sugar syrup..
Slice the cake and serve..

The Andean walnut is a slow-growing tree tall. It has grooved, red-brown bark and an oval-shaped canopy. This tree is also known regionally as Columbian walnut, Ecuador walnut, Peruvian walnut. Ground walnuts and walnut flour are also used for baking. Walnuts are packed with essential fatty acids and produce an oil that is a rich emollient and is known for anti-aging properties.

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